Username    Password       No account yet? Register Share Recipe  |  Recipe Swap Home Go Back Print Recipe Strawberry Sauce   0.0 (0) Written by Sarah Stevens     January 17, 2010     Hits: 2423     0   No Recipe Image Recipes Ingredients Fresh strawberry sauce to serve over cheesecake, pound cake or ice cream. 1 package (16 oz) frozen whole strawberries, unsweetened 2 tablespoons lemon juice, freshly squeezed 1/2 cup sugar 2 tablespoons Strawberry Schnapps, optional Preparation Thaw strawberries. Place all ingredients into a food processor and puree until smooth. Servings 8 Nutrient Information 395 Calories; 0g Fat (0.0% calories from fat); trace Protein; 103g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 1mg Sodium. Exchanges: 0 Fruit; 6 1/2 Other Carbohydrates. User reviews There are no user reviews for this listing. Add new review     Name* Email* Review title* Ratings (the higher the better) Flavor No rating12345 Originality No rating12345 Appearance No rating12345 Difficulty (1=easy, 5=hard) No rating12345   Cook Time (1=long, 5=quick) No rating12345   Comments* Submit Cancel